Nothing like a quick brekkie on the go when you need to jump in the truck and hit the road. Have a go at making a batch of these delicious banana muffins.

• 2 apples (grated, peeled)
• 150 grams butter
• 2 ripe bananas
• 1 1/2 cups self-raising flour
• 2 eggs
• 2 teaspoons baking powder


1) Preheat the oven to 180°C (or 160°C fan-forced). Line a muffin tray with paper cases.
2) Put the grated apple and butter in a saucepan and cook for 5 minutes until nice and soft.
3) Peel the bananas, and mash them in a bowl. Put the cooked apple mixture in with the bananas, and then mix that with the flour, eggs and baking powder.
4) Spoon the mixture into the paper cases and bake for 20 minutes.
5) Allow to cool before serving.